This site uses cookies and analytics software for the best service. If you continue you agree with using those services. You can find more information here
For many years we have been awarded the Austrian Ecolabel and the European Ecolabel.
1979
Beginning of our focus on whole-food, all-natural cuisine, now re-christened the "Gesundheitshotel Florian". From this point on, already half of the products used are from quality-certified organic farms.
1990
Renamed - now a "Health & No-Smoking Hotel". Since this time, our hotel has been run as a meat- and smoke-free establishment.
1995
Our affiliated farm is also run according to organic guidelines and receives the "Bio Ernte Austria" emblem.
2000
Austria Bio Garantie. Since 2000, we are continually reviewed to ensure compliance with existing bio-making guidelines.
2002
Green Power
Since 1 February 2002 runs in our ecologically produced electricity from the socket. We were the first hotel company in Austria, which has renounced nuclear power.
2003
First hotel in Austria and only the third in Europe to receive the European Eco Label.
The Pointner Family (owners) are pictured with the Minister of the Environment (far left) and the Mayor of Reith bei Kitzbühel (second from the left).
2006
Finalist beim Royal Accomodation Award for Substainable Tourism in Europe 2006. Diese Auszeichnung wird von der Europäischen Umweltagentur für nachhaltigen Tourismus vergeben.
2009
With the beginning of 2009, the previous owner Florian Pointner the hotel has to his wife, Alexandra Pointner passed.
2012
Rechristening of Biohotel Florian to Hotel Pointner, representing a return to our roots. We continue to make exclusive use of foods from quality-certified organic farms (subject to ongoing inspections by Austria Bio Garantie), with which we prepare delicious vegetarian whole-food cuisine and yogic vegetarian dishes.